Comfort food : every dish you love, every recipe you want
(Book)

Book Cover
Average Rating
Author
Haedrich, Ken, 1954-
Contributors
Luigart-Stayner, Becky, photographer.
Status
Available from another library
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Copies

LocationCall NumberStatus
Ruby Sisson Library - NONFICTION641.5 HAE, KOn Shelf

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Subjects

LC Subjects
Comfort food.
Cooking.
Other Subjects
Cookbooks.

More Details

Format
Book
Physical Desc
288 pages : color illustrations ; 23 cm.
Language
English
UPC
014021013130

Notes

General Note
At head of title: The old farmer's almanac.
General Note
Includes index.
Description
The newest cookbook from award-winning cookbook author Ken Haedrich and the editors of the Almanac, is a collection of more than 200 recipes that you will love to make, love to serve, and love to keep. Here youĺl find everything from familiar favorites kicked up a notch for todayś tastes to classic dishes that heat up the kitchen, warm the heart, and spark old memories while inspiring new ones, including Chicken Parmesan Potpie, Super-Creamy Mac and Cheese, Best Ever Coconut Cream Pie, and more!

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Citations

APA Citation, 7th Edition (style guide)

Haedrich, K., & Luigart-Stayner, B. (2014). Comfort food: every dish you love, every recipe you want (First edition.). Yankee Publishing Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Haedrich, Ken, 1954- and Becky, Luigart-Stayner. 2014. Comfort Food: Every Dish You Love, Every Recipe You Want. Yankee Publishing Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Haedrich, Ken, 1954- and Becky, Luigart-Stayner. Comfort Food: Every Dish You Love, Every Recipe You Want Yankee Publishing Inc, 2014.

MLA Citation, 9th Edition (style guide)

Haedrich, Ken, and Becky Luigart-Stayner. Comfort Food: Every Dish You Love, Every Recipe You Want First edition., Yankee Publishing Inc., 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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