The world encyclopedia of cheese
(Book)

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LocationCall NumberStatus
Yuma Public Library - NONFICTION641.67 HarbuttOn Shelf

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Format
Book
Physical Desc
256 pages : col. ill. ; 31 cm.
Language
English

Notes

Bibliography
Includes bibliographical references (p. 251) and index.

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Citations

APA Citation, 7th Edition (style guide)

Harbutt, J., & Denny, R. (1998). The world encyclopedia of cheese . Lorenz Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Harbutt, Juliet and Roz. Denny. 1998. The World Encyclopedia of Cheese. Lorenz Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Harbutt, Juliet and Roz. Denny. The World Encyclopedia of Cheese Lorenz Books, 1998.

MLA Citation, 9th Edition (style guide)

Harbutt, Juliet., and Roz Denny. The World Encyclopedia of Cheese Lorenz Books, 1998.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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