Food rules : an eater's manual
(Book)
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Copies
| Location | Call Number | Note | Status |
|---|---|---|---|
| Alamosa Public Library - NONFICTION | 613.2 POL | On Shelf | |
| John C. Fremont Library District - NONFICTION | 613.2 POL | On Shelf | |
| Kent Denver Upper School - NONFICTION | 613.2 POL Foo | On Shelf | |
| Mancos Library District - NONFICTION | 613.2 POL | On Shelf | |
| Park County Public Libraries - Lake George Branch (C346) - NONFICTION | 613 Pol | On Shelf |
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Format
Book
Physical Desc
xx, 140 pages : illustrations ; 18 cm
Language
English
Notes
Description
Eating doesn't have to be so complicated. In this age of ever-more elaborate diets and conflicting health advice, Food Rules brings a welcome simplicity to our daily decisions about food. Written with clarity, concision and wit that has become bestselling author Michael Pollan's trademark, this indispensible handbook lays out a set of straightforward, memorable rules for eating wisely.
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Citations
APA Citation, 7th Edition (style guide)
Pollan, M. (2009). Food rules: an eater's manual . Penguin Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Pollan, Michael. 2009. Food Rules: An Eater's Manual. Penguin Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Pollan, Michael. Food Rules: An Eater's Manual Penguin Books, 2009.
MLA Citation, 9th Edition (style guide)Pollan, Michael. Food Rules: An Eater's Manual Penguin Books, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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