The best cook in the world
(Book)
Author
Status
Description
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Copies
| Location | Call Number | Note | Status |
|---|---|---|---|
| Canon City Public Library - NONFICTION | 641.59 BRA | On Shelf | |
| Fort Morgan Public Library - NONFICTION | 641.5975 Bragg, R. | On Shelf | |
| Heginbotham Holyoke Library - NONFICTION | 641.5/BRA | On Shelf | |
| Hugo Public Library (C842) - NONFICTION | 641.59 BRA | On Shelf | |
| Ridgway Public Library - NONFICTION | 641.597 BRA | On Shelf |
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Subjects
OCLC Fast Subjects
More Details
Format
Book
Physical Desc
pages cm
Street Date
1804
Language
English
Notes
General Note
"A Borzoi Book."
Description
Presents a food memoir, cookbook, and tribute to the author's mother, sharing classic family recipes--many of them pre-dating the Civil War--and preparation secrets for such traditional fare as short ribs, biscuits, and perfect mashed potatoes.
Target Audience
Adult,Brodart.
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Citations
APA Citation, 7th Edition (style guide)
Bragg, R. (2018). The best cook in the world . Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bragg, Rick. 2018. The Best Cook in the World. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bragg, Rick. The Best Cook in the World Alfred A. Knopf, 2018.
MLA Citation, 9th Edition (style guide)Bragg, Rick. The Best Cook in the World Alfred A. Knopf, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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