The Kingsford grilling cookbook
(Book)
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Copies
Location | Call Number | Status |
---|---|---|
Gilpin County Public Library - NONFICTION | 641.7 RODGERS | On Shelf |
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Format
Book
Physical Desc
266 pages : color illustrations ; 26 cm
Language
English
Notes
General Note
Includes index.
Description
Fire up the grill and experience the sizzle of meat, the smell of the smoke, the flavor of the food, and the appreciation of your guests. Grilling is a summertime ritual and an all-American tradition. It's fun family barbecues, holiday cookouts, weeknight suppers, weekend picnics, and tailgating. Beginning with basics such as how to start the fire, this grilling guide from Kingsford, the company that fuels the fires, gets you grilling and helps you perfect your grill skills. Spice up with tips and hints and full of straight-foward grilling advice, color photos, and mouthwatering recipes, this is an indispensable cookbook for every charcoal griller.
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Citations
APA Citation, 7th Edition (style guide)
Rodgers, R. (2007). The Kingsford grilling cookbook . John Wiley.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rodgers, Rick, 1953-. 2007. The Kingsford Grilling Cookbook. John Wiley.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rodgers, Rick, 1953-. The Kingsford Grilling Cookbook John Wiley, 2007.
MLA Citation, 9th Edition (style guide)Rodgers, Rick. The Kingsford Grilling Cookbook John Wiley, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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