Lidia's Italy
(Book)
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Rampart Library District - Woodland Park - NONFICTION | 641.5945 BAS | Checked Out | May 23, 2024 |
| Ruby Sisson Library - NONFICTION | 641.5945 BAS, L | On Shelf |
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More Details
Format
Book
Physical Desc
xvii, 364 pages : color illustrations, color map ; 24 cm
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Description
The popular TV chef offers a gastronomic tour of her native Italy, exploring the regional culinary traditions that have shaped her cooking, in a collection of 140 tempting recipes based on the cuisine of Rome, Sicily, Tuscany, and beyond.
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Citations
APA Citation, 7th Edition (style guide)
Bastianich, L., Manuali, T. B., & Nussbaum, D. (2007). Lidia's Italy (First edition.). Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bastianich, Lidia, Tanya Bastianich. Manuali and David. Nussbaum. 2007. Lidia's Italy. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bastianich, Lidia, Tanya Bastianich. Manuali and David. Nussbaum. Lidia's Italy Alfred A. Knopf, 2007.
MLA Citation, 9th Edition (style guide)Bastianich, Lidia., Tanya Bastianich Manuali, and David Nussbaum. Lidia's Italy First edition., Alfred A. Knopf, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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