The cancer prevention diet : Michio Kushi's nutritional blueprint for the prevention and relief of disease
(Book)
Author
Contributors
Status
Conejos Library District - LAJARA - NONFICTION
616.99 Kus
1 available
616.99 Kus
1 available
Description
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Location | Call Number | Status |
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Conejos Library District - LAJARA - NONFICTION | 616.99 Kus | On Shelf |
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Format
Book
Physical Desc
xi, 460 pages : ill. ; 22 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (p. 438-439) and index.
Description
Guidelines for daily consumption of meat, dairy foods, and cooking oils and fats and calling for corresponding increases in the daily consumption of whole cereal,grains, fresh vegetables, and fruit.
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Citations
APA Citation, 7th Edition (style guide)
Kushi, M., & Jack, A. (1983). The cancer prevention diet: Michio Kushi's nutritional blueprint for the prevention and relief of disease . St. Martin's Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kushi, Michio and Alex Jack. 1983. The Cancer Prevention Diet: Michio Kushi's Nutritional Blueprint for the Prevention and Relief of Disease. St. Martin's Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kushi, Michio and Alex Jack. The Cancer Prevention Diet: Michio Kushi's Nutritional Blueprint for the Prevention and Relief of Disease St. Martin's Press, 1983.
MLA Citation, 9th Edition (style guide)Kushi, Michio., and Alex Jack. The Cancer Prevention Diet: Michio Kushi's Nutritional Blueprint for the Prevention and Relief of Disease St. Martin's Press, 1983.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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