Vinaigrettes and other dressings : 60 sensational recipes to liven up greens, grains, slaws, and every kind of salad
(Book)
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Copies
| Location | Call Number | Status |
|---|---|---|
| Rocky Ford Public Library - NONFICTION | 641.8 JOR VI | On Shelf |
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Format
Book
Physical Desc
182 pages : color illustrations ; 23 cm
Language
English
Notes
General Note
Includes index.
Description
Offers sixty interpretations of classic salad dressings that use such flavor enhancers as honey, wines, and sherries, and features "best use" recommendations as well as flavor profiles for each recipe.
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Citations
APA Citation, 7th Edition (style guide)
Jordan, M. A. (2013). Vinaigrettes and other dressings: 60 sensational recipes to liven up greens, grains, slaws, and every kind of salad . The Harvard Common Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Jordan, Michele Anna. 2013. Vinaigrettes and Other Dressings: 60 Sensational Recipes to Liven Up Greens, Grains, Slaws, and Every Kind of Salad. The Harvard Common Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Jordan, Michele Anna. Vinaigrettes and Other Dressings: 60 Sensational Recipes to Liven Up Greens, Grains, Slaws, and Every Kind of Salad The Harvard Common Press, 2013.
MLA Citation, 9th Edition (style guide)Jordan, Michele Anna. Vinaigrettes and Other Dressings: 60 Sensational Recipes to Liven Up Greens, Grains, Slaws, and Every Kind of Salad The Harvard Common Press, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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