Pie academy : master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch
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Location | Call Number | Status |
---|---|---|
Dolores Public Library - NONFICTION | FOOD COOKING 641.86 HAEDRICH | On Shelf |
Ridgway Public Library - NONFICTION | 641.865 HAE | On Shelf |
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Haedrich, K. (2020). Pie academy: master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch . Storey Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Haedrich, Ken, 1954-. 2020. Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, With Fruits, Nuts, Creams, Custards, Ice Cream, and More : Expert Techniques for Making Fabulous Pies From Scratch. Storey Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Haedrich, Ken, 1954-. Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, With Fruits, Nuts, Creams, Custards, Ice Cream, and More : Expert Techniques for Making Fabulous Pies From Scratch Storey Publishing, 2020.
MLA Citation, 9th Edition (style guide)Haedrich, Ken. Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, With Fruits, Nuts, Creams, Custards, Ice Cream, and More : Expert Techniques for Making Fabulous Pies From Scratch Storey Publishing, 2020.