Brazilian foods & culture
(Book)

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LocationCall NumberStatus
Dolores Public Library - YOUNG ADULT NONFICTIONYOUNG ADULT 641.59 FERROOn Shelf
Flagler Community Library - JUVENILE NONFICTION641.5981 FEROn Shelf

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Format
Book
Physical Desc
48 pages : ill., col. map ; 26 cm.
Language
English
Accelerated Reader
LG
Level 4, 1 Points

Notes

Bibliography
Includes bibliographical references (p. 46-47) and index.
Description
Discusses some of the foods enjoyed in Brazil and describes special foods that are part of such specific celebrations as Carnival, Iemanjá, and Saint John's Day. Includes recipes.

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Citations

APA Citation, 7th Edition (style guide)

Ferro, J. (1999). Brazilian foods & culture . Rourke Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ferro, Jennifer, 1968-. 1999. Brazilian Foods & Culture. Rourke Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ferro, Jennifer, 1968-. Brazilian Foods & Culture Rourke Press, 1999.

MLA Citation, 9th Edition (style guide)

Ferro, Jennifer. Brazilian Foods & Culture Rourke Press, 1999.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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