Good eats 4 : the final years
(Book)

Book Cover
Average Rating
Status

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Berthoud Community Library District - NONFICTION641.5 BROOn Shelf
Canon City Public Library - NONFICTION641.5 BROOn Shelf
Park County Public Libraries - Bailey Branch (C882) - NONFICTION641.5 BroOn Shelf
Security Public Library - NONFICTION641.5 BROWNOn Shelf
Wellington Public Library - NONFICTION641.5 BroOn Shelf

More Like This

Loading more titles like this title...

More Copies In Prospector

Loading Prospector Copies...

More Details

Format
Book
Physical Desc
432 pages : color illustrations ; 26 cm
Language
English

Notes

General Note
Includes index.
Description
"This long-anticipated fourth and final volume in the bestselling Good Eats series of cookbooks draws on two reboots of the beloved television show by the inimitable Alton Brown--Good Eats Reloaded and Good Eats: The Return. With more than 150 new and improved recipes for everything from chicken parm to bibimbap and cold brew to corn dogs, accompanied by mouthwatering original photography, The Final Years is the most sumptuous and satisfying of the Good Eats books yet."--Amazon.

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Brown, A. (2022). Good eats 4: the final years . Abrams.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Brown, Alton, 1962-. 2022. Good Eats 4: The Final Years. Abrams.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Brown, Alton, 1962-. Good Eats 4: The Final Years Abrams, 2022.

MLA Citation, 9th Edition (style guide)

Brown, Alton. Good Eats 4: The Final Years Abrams, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.