Jacques Pepin art of the chicken : a master chef's paintings, stories, and recipes of the humble bird
(Book)
Author
Status
Conejos Library District - LAJARA - NONFICTION
Adult Pep. 641.6/6
1 available
Adult Pep. 641.6/6
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Conejos Library District - LAJARA - NONFICTION | Adult Pep. 641.6/6 | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Canon City Public Library - NONFICTION | 641.6 PEP | On Shelf |
| Lyons Library - NONFICTION | 641.665 PEP | On Shelf |
| Security Public Library - NONFICTION | 641.66 PEPIN | On Shelf |
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More Details
Format
Book
Physical Desc
xxv, 228 pages : illustrations (chiefly color) ; 25 cm.
Language
English
Notes
General Note
Includes indexes.
Description
"From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens, featuring dozens of his celebrated paintings and more than 50 recipes, along with a treasure trove of poignant and often humorous stories"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Pépin, J. (2022). Jacques Pepin art of the chicken: a master chef's paintings, stories, and recipes of the humble bird (First edition.). Harvest, an imprint of William Morrow.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Pépin, Jacques. 2022. Jacques Pepin Art of the Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird. Harvest, an imprint of William Morrow.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Pépin, Jacques. Jacques Pepin Art of the Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird Harvest, an imprint of William Morrow, 2022.
MLA Citation, 9th Edition (style guide)Pépin, Jacques. Jacques Pepin Art of the Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird First edition., Harvest, an imprint of William Morrow, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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