French brasserie cookbook : the heart of French home cooking
(Book)
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Description
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Copies
Location | Call Number | Status |
---|---|---|
Rampart Library District - Woodland Park - NONFICTION | 641.5944 Gal | On Shelf |
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Format
Book
Physical Desc
207 pages : color illustrations ; 28 cm
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Galmiche, D. (2011). French brasserie cookbook: the heart of French home cooking . Duncan Baird ;.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Galmiche, Daniel. 2011. French Brasserie Cookbook: The Heart of French Home Cooking. Duncan Baird.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Galmiche, Daniel. French Brasserie Cookbook: The Heart of French Home Cooking Duncan Baird, 2011.
MLA Citation, 9th Edition (style guide)Galmiche, Daniel. French Brasserie Cookbook: The Heart of French Home Cooking Duncan Baird ;, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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