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The popular and trusted guide to starting your baby on solid foods, newly revised with the most up-to-date information for today's new parents.
What if you could skip the tiny jars and pouches of bland baby food in favor of a more natural, flavor-filled, and family-friendly transition to solid foods? Baby-led feeding (also known as baby-led weaning) is just that. Feeding your baby a variety of healthy, wholesome solid
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Nothing compares with making your own baby food: It's fresh and unprocessed, you choose what goes into it, and it is a delicious way to introduce your child to a world of flavors. In Real Baby Food, Jenna Helwig helps you fit this loving act into a busy day's routine by making the process easy, fast, and flexible with 100 meals to begin a lifetime of healthy eating--from the moment your baby takes her first bite of solid food through her toddler years...
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"When it comes to planning a healthy diet for your child, Natural Baby Food removes the guesswork, ensuring that your baby gets the nutrition they need, developing healthy eating habits that will benefit them for years to come! The perfect resource for new and experienced parents alike, Natural Baby Food is filled with over 150 delicious, nutritious recipes to please even the pickiest palate. Divided into concise, clear recipe sections for different...
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"When your toddler's curiosity for the kitchen makes them hungry to helpout, it's time to put on an apron and open this book! Little Helpers Toddler Cookbook serves up everything you need to feed your budding chef's interests - and open up your picky eater's palate - with yummy-in-your-tummy recipes that you can make together." - book cover.
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"An accessible reference for busy parents shares simple recipes for cost-effective, nutritious baby foods, drawing on the authors' experiences as an Emmy Award-winning correspondent and an award-winning chef to explain how to prepare wholesome gourmet purees in a minimum amount of time"--From publisher.
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This liberating cookbook for the newest eater in your family encourages foodie parents to think beyond the baby food aisle. Here you'll find over 100 recipes for babies and toddlers so appetizing and so nutritious that you're sure to devour them--okay, let's call it "taste test"--right along with your little one. Consider yourself warned: your child's first words might just be "More, please." Without a doubt, this baby food guide and cookbook is likely...
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Baby-led weaning is the healthy, natural way to start your baby on solid foods--no stress, no fuss, no mush! Ten years ago, Baby-Led Weaning ended the myth that babies need to be spoon-fed purées. In fact, at about six months, most babies are ready to discover solid food for themselves. Today, baby-led weaning (BLW) is a global phenomenon--and this tenth anniversary edition of the definitive guide explains all its benefits.
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Being a new parent usually means an overload of information on how to keep your baby healthy and happy. But what information should we trust as parents? America's Test Kitchen, with their years of expertise and their tried-and-true testing methods, has opened their test kitchens for the first time ever to include the youngest of foodies: babies and toddlers! From purees to smoothies to family meals that everyone can enjoy, this cookbook includes the...
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"Gill Rapley and Tracey Murkett are the creators of baby-led weaning (BLW), a commonsense way to introduce your baby to solid foods. There's no need to struggle with pur�es and spoon-feeding! Instead, Baby can explore the same foods you enjoy-how they feel, smell, and taste; how to grasp them and chew them-all at his or her own pace" --Amazon.com.
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In "Feeding Baby, " the Splichals feature 90 recipes, nutritional advice, and parenting anecdotes straight from their home kitchen. Don't let the fact that they run gourmet restaurants be intimidating, because the Splichals focus on simple, delicious, and easy-to-prepare meals that both children and adults will love.