The what to eat when cookbook : 135+ deliciously timed recipes
(Book)
Author
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Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Canon City Public Library - NONFICTION | 641.5 ROI | On Shelf |
| Security Public Library - NONFICTION | 641.5 ROIZE | On Shelf |
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More Details
Format
Book
Physical Desc
pages cm
Street Date
2004
Language
English
Notes
General Note
Includes index.
Description
"A cookbook that puts into effect a strategic eating plan developed by the authors to help promote healthier living, disease prevention, better performance and a longer life"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Roizen, M. F., Crupain, M., & Perko, J. (2020). The what to eat when cookbook: 135+ deliciously timed recipes . National Geographic.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Roizen, Michael F, Michael, Crupain and Jim, Perko. 2020. The What to Eat When Cookbook: 135+ Deliciously Timed Recipes. National Geographic.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Roizen, Michael F, Michael, Crupain and Jim, Perko. The What to Eat When Cookbook: 135+ Deliciously Timed Recipes National Geographic, 2020.
MLA Citation, 9th Edition (style guide)Roizen, Michael F., Michael Crupain, and Jim Perko. The What to Eat When Cookbook: 135+ Deliciously Timed Recipes National Geographic, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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