Scooby-Doo! And the Gourmet Ghost
(DVD)
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Park County Public Libraries - Guffey Branch (C338) - JUVENILE DVD | JUV DVD Sco | On Shelf |
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Subjects
Other Subjects
More Details
Format
DVD
Physical Desc
1 videodisc (ca. 77 min.) : sd., col. ; 4 3/4 in.
Language
English
UPC
883929606962
Notes
General Note
09/11/2018.
Creation/Production Credits
Director, Doug Murphy.
Participants/Performers
Bobby Flay, Giada De Laurentiis, Frank Welker, Grey Griffin, Matthew Lillard, Kate Micucci, Marcus Samuelsson.
Description
Scooby-Doo and the gang hits the road to visit the Rocky Harbor Culinary Resort to meet Fred's uncle, world-famous chef Bobby Flay. They quickly learn that this state-of-the-art cooking resort isn't all steak and potatoes after they find out about the legend of the Red Ghost, and the unsolved disappearance of Bobby Flay's great ancestor chef. When the mysterious Red Ghost returns in disastrous fashion to haunt the inn, the gang teams up with Bobby to dig in for clues and serve up justice.
System Details
DVD.
Language
English audio.
Language
English subtitles for the deaf and hard of hearing.
Citations
APA Citation, 7th Edition (style guide)
De Laurentiis, G., DeLisle, G., Flay, B., Lillard, M., Micucci, K., Samuelsson, M., & Welker, F. (2018). Scooby-Doo! And the Gourmet Ghost (Widescreen ed.). Turner Hanna Barbera Prod..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Giada. De Laurentiis et al.. 2018. Scooby-Doo! And the Gourmet Ghost. Turner Hanna Barbera Prod.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Giada. De Laurentiis et al.. Scooby-Doo! And the Gourmet Ghost Turner Hanna Barbera Prod, 2018.
MLA Citation, 9th Edition (style guide)De Laurentiis, Giada., et al. Scooby-Doo! And the Gourmet Ghost Widescreen ed., Turner Hanna Barbera Prod., 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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